Savor a bountiful seafood feast every Thursday at Braira Qurtubah Hotel! Indulge in an array of fresh catches and delectable dishes, starting from just SAR 119! Don’t miss out on this culinary delight that promises to delight your taste buds and create unforgettable memories. Reserve your table now for a seafood experience like no other!
Choose from the Options Below:
- Option 1: Seafood Lunch Buffet for 1 Adult for SAR 119
- Option 2: Seafood Lunch Buffet for 2 Adults for SAR 199
- Option 3: Seafood Lunch Buffet for 1 Child for SAR 60
Deal Inclusions:
- Seafood buffet with a selection of fish from the live station (Shrimp, Calamari, Crab, Mussels, Hammour Fillet)
- Side dishes at the buffet (7 hot dishes) and Salad buffet and a selection of crispy bread
- Welcome drink and International dessert buffet and fresh seasonal fruits
- Live cooking station for grilling and frying the displayed seafood
- Valid for 30 days from date of purchase
- Valid on Thursday for dine-in only
- Timings: From 1 pm to 3:30 pm
- For availability & bookings please WhatsApp Cobone reservations team on +966536663121, daily between 10:00 am to 07:00 pm
- Child policy:
- Maximum of 1 child below 6 years can eat for free (1 child per family)
- Children aged 6 to 11 years require a Cobone child voucher (Option 3)
- Children aged 12 years and above require a Cobone adult voucher
- Please read the terms that apply for all deals here
- This merchant will accept your purchased voucher when presented on a mobile device, or can redeem from the Cobone App or if you prefer from a printed copy
- After payment is successful you will receive your voucher by email and you can also find it in the ‘My Account’ section when signed in to the website or on the Cobone App
- All prices shown are inclusive of VAT where applicable
Please note: The original prices given by merchants at the time of publishing the deal are checked thoroughly. Cobone is not responsible for any variations to the original price made by merchants due to market fluctuations after publishing. For any issues please contact us
here.